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Sizzlin' Heat BBQ Sauce

by Blues Hog No ratings yet

Bold, spicy vinegar- and tomato-based sauce featuring cayenne pepper, Cajun smoke, and a balance of sweet-tangy flavor. Use as glaze, dip or marinade.

Flavor profile

Heat 5/5
Sweet 3/5
Smoke 3/5

Ingredients

Captured by OCR from the product label image. Captured by OCR from the product label image.

Ketchup (Tomato Concentrate From Vine-Ripened Tomatoes, Sugar, Distilled Vinegar, Salt, Less Than 2% Of: Spices, Onion Powder, Natural Flavors), Brown Sugar, Water, Hot Sauce (Aged Cayenne Peppers, Distilled Vinegar, Water, Salt And Garlic Powder), Tomato Paste, Chili Powder, Salt, Paprika, Including Paprika, Black Pepper, Garlic Powder, Onion Powder, Spices, Celery Seed, Liquid Smoke (Water, Natural Hickory Smoke Flavor), Caramel Color, Worcestershire Sauce (Vinegar, Sugar, All Vegetable And Onion, Tomato, Garlic, Tamarind, Chili Pepper And Celery Seed), Xanthan Gum, Dried Garlic, Dried Onion, Chili Powder, Horseradish Powder, Ground Red Cayenne Pepper, White Distilled Vinegar, Vanilla Extract, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2%: Lemon Fiber, Lemon Oil).

Nutrition

Captured by OCR from the product label image. Captured by OCR from the product label image.
Serving size 2 tbsp (37g)
Calories 60
Sodium (mg) 870
Total carbs (g) 14
Total sugars (g) 12

From around the web

What reviewers say

4.5 from 4 ratingsMostly positive

Third-party feedback on Blues Hog Sizzlin' Heat BBQ Sauce is limited but consistently favorable, highlighting its bold spicy profile with Cajun smoke, cayenne heat, and balanced sweetness. Retailer reviews praise it as a new favorite with rich flavor and a thick texture that clings well to meat. The brand's own description emphasizes its versatility as a marinade, glaze, or dip for heat-seeking BBQ fans, using premium all-natural ingredients without HFCS. Overall reception positions it as an appealing spicy option within the Blues Hog lineup for ribs, wings, and burgers.

Pros

  • Bold spicy kick from cayenne and Cajun smoke balanced with sweetness
  • Rich flavor and thick texture that adheres to meat without running off
  • Versatile for grilling, marinating, dipping, and glazing

Cons

  • Primarily suited for those who enjoy significant heat

Sourced from 2 retailer, 1 social, 1 manufacturer. Synthesized by AI; quotes link to the originals.

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