Creamy, tangy Alabama white barbecue sauce with a peppery Southern kick. Versatile for grilled chicken, pork, turkey, vegetables, salads, and dips. Made in Birmingham, Alabama since 1986.
Flavor profile
Ingredients
Sourced from Open Food Facts (community-contributed; may lag the current bottle label).Mayonnaise (soybean oil, water, corn syrup, egg yolks, distilled vinegar, salt, spice (mustard), calcium disodium EDTA (to preserve freshness)), apple cider vinegar, water, salt, granulated garlic, white pepper, black pepper, Worchestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovies, natural flavors (soy), (tamerind extract)), ground red pepper. Contains: egg, soy, anchovies.
Ingredients source: Open Food Facts (community-contributed; values may differ from the current bottle label).
Nutrition
Sourced from Open Food Facts (community-contributed; may lag the current bottle label).| Serving size | 1 Tbsp (12 g) |
|---|---|
| Calories | 60 |
| Sodium (mg) | 85 |
| Total carbs (g) | 1 |
| Total sugars (g) | 0 |
Nutrition source: Open Food Facts (community-contributed; values may differ from the current bottle label).
From around the web
What reviewers say
Full Moon Bar-B-Que White Sauce receives consistently favorable mentions across the limited third-party sources as a distinctive Alabama-style white barbecue sauce. Reviewers highlight its creamy base with bold, unexpected flavors and a touch of heat, noting its versatility beyond traditional barbecue uses. It is praised as a regional specialty worth trying, particularly for pairing with poultry and other proteins.
Pros
- creamy and smooth texture
- bold flavor with unexpected heat
- versatile pairing for meats, salads, and vegetables
- famous and well-regarded Alabama specialty
Cons
- less familiar outside northern Alabama
“Creamy and smooth with an unexpected bold flavor, Full Moon Bar-B-Que’s “Alabama White Sauce” has the perfect touch of heat to turn up your taste buds.”
fullmoonbbq.com →“the fabulous and famous, north Alabama white sauce (dip)”
deepsouthdish.com →“The Underrated Barbecue Sauce That's Absolutely Worth The Money”
thedailymeal.com →
Sourced from 1 blog, 1 editorial, 1 brand. Synthesized by AI; quotes link to the originals.
