Sweet and tangy Carolina-style vinegar sauce inspired by West Tennessee barbecue, with balanced flavors and a kick of heat at the end.
Flavor profile
Ingredients
Captured by OCR from the product label image.Sugar, Apple Cider Vinegar, Water, Corn Syrup, Tomato Paste, Molasses, Soy Sauce (Water, Wheat, Soybeans, Salt), Distilled Vinegar, Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Spices, Dehydrated Onion, Sodium Benzoate, Potassium Sorbate, Xanthan Gum, Natural Smoke Flavor. Contains: Wheat, Soy.
Nutrition
Captured by OCR from the product label image.| Serving size | 2 tbsp (28g) |
|---|---|
| Calories | 50 |
| Sodium (mg) | 160 |
| Total carbs (g) | 12 |
| Total sugars (g) | 10 |
From around the web
What reviewers say
Killer Hogs Vinegar Sauce (offered via Heath Riles outlets) receives praise as a bold, Carolina-style vinegar sauce that is sharp, balanced, and competition-ready. Users highlight its thin consistency suited for mopping, finishing, or dipping on pulled pork, ribs, and chicken. Retail descriptions emphasize its ability to cut through rich meats without overpowering smoke or rub layers.
Pros
- Bold tangy vinegar profile with balanced spice and subtle sweetness
- Versatile for pork, poultry, and finishing sauces
- Competition-level quality and thin pourable consistency
“Hard to beat the Killer Hogs. I've had it and it's awesome.”
bbq-brethren.com →“A bold, Carolina-style vinegar sauce built to cut through rich meats and deliver a clean, tangy finish... sharp, balanced, and competition-ready.”
thebbqsuperstore.com →
Sourced from 3 forum, 2 retailer. Synthesized by AI; quotes link to the originals.