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alabama-white

Killer Hogs Mississippi White Sauce

by Killer Hogs No ratings yet

Creamy, tangy Alabama-style white BBQ sauce with Southern flavor. Especially great on chicken; also used on pulled pork, seafood, beef, and as pizza sauce. Shake well before use.

Flavor profile

Heat 2/5
Sweet 1/5
Smoke 0/5

Ingredients

Sourced from Open Food Facts (community-contributed; may lag the current bottle label). Sourced from Open Food Facts (community-contributed; may lag the current bottle label).

Mayo (soybean oil, distilled vinegar, egg yolk, high fructose corn syrup, contains less than 2% salt, water, mustard seed, calcium disodium EDTA to protect flavor), lemon juice concentrate (water, lemon juice concentrate, less than 2% of lemon oil, sodium benzoate, sodium metabisulfite), apple cider vinegar (distilled vinegar, natural flavor, caramel color, diluted with water to 5% acidity), salt, sugar, black pepper, horseradish (horseradish, water, distilled vinegar, soybean oil, salt, artificial flavor), garlic, xanthan gum, sodium benzoate, potassium sorbate, ground cayenne.

Ingredients source: Open Food Facts (community-contributed; values may differ from the current bottle label).

Nutrition

Sourced from Open Food Facts (community-contributed; may lag the current bottle label). Sourced from Open Food Facts (community-contributed; may lag the current bottle label).
Serving size 1 oz (28 g)
Calories 101
Sodium (mg) 612
Total carbs (g) 2
Total sugars (g) 2

Nutrition source: Open Food Facts (community-contributed; values may differ from the current bottle label).

From around the web

What reviewers say

4.8 from 4 ratingsMostly positive

The Killer Hogs Mississippi White Sauce receives very strong praise in available third-party sources, consistently described as a top-tier white barbecue sauce with balanced tangy, creamy, and spicy notes. The detailed editorial review highlights its excellent flavor retention when cooked and recommends it for chicken as well as other uses like pork and salads. Limited customer reviews on retailer sites are uniformly perfect scores, with buyers noting it as the best Alabama-style white sauce they have tried and planning repeat purchases.

Pros

  • well-balanced tangy, creamy, horseradish-forward flavor with medium heat
  • retains full flavor profile after cooking on the grill
  • smooth, pourable texture that coats evenly and browns nicely
  • versatile beyond chicken for salads, veggies, and pork
  • “That made this a sauce that stood out to me, and the fact that all those flavors were extremely tasty and well balanced, sent the sauce into the top ranks.”
    meatwave.com →
  • “Best Alabama white bbq that I have had... I wanted a sweet Alabama white sauce, and this is it.”
    thebbqsuperstore.com →
  • “This sauce coated the chicken in a thin and even layer that baked down and into the meat incredibly well over indirect heat... delivering all the flavors tasted out of the jar.”
    meatwave.com →

Sourced from 1 editorial review, 3 retailer reviews. Synthesized by AI; quotes link to the originals.

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