Aromatic blend of garlic and crushed black pepper. Perfect for kebabs, rib-eye steak, and salmon.
Flavor profile
Ingredients
Verified from the manufacturer label.WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, SPICES, DISTILLED VINEGAR, GARLIC PUREE, MODIFIED FOOD STARCH, CARAMEL COLOR, MINCED GARLIC, SODIUM ASCORBATE. CONTAINS: WHEAT, SOYBEANS
Nutrition
Verified from the manufacturer label.| Serving size | n/a |
|---|---|
| Calories | n/a |
| Sodium (mg) | 620 |
| Total carbs (g) | 9 |
| Total sugars (g) | 9 |
From around the web
What reviewers say
Nippon Shokken Black Pepper Sauce receives consistently favorable mentions as an aromatic, soy-based Japanese-style sauce featuring garlic and crushed black pepper. Retail listings and limited customer feedback describe it as versatile for marinating or stir-frying meats, seafood, and vegetables. The product earns a 4.8/5 rating on Walmart from a small number of reviews, with users calling it "awesome." Official and retailer descriptions emphasize its suitability for kebabs, steaks, and salmon.
Pros
- Bold soy-garlic-pepper flavor profile
- Versatile for marinating beef, chicken, pork, seafood, and stir-fries
- High customer rating where available
Cons
- Limited independent editorial reviews available
“This is awesome sauce! Just wish the staff realized where to find it so I could order online. It is in front of the butcher beside the cake cooler.”
walmart.com →“Aromatic blend of garlic and crushed black pepper. Perfect for kebabs, rib-eye steak, and salmon.”
nipponshokken.com →“Discover Nippon Black Pepper Sauce, a bold soy-based blend with black pepper and garlic. Perfect for marinating beef, chicken, pork, seafood, or stir-fries.”
bigpoppasmokers.com →
Sourced from 3 retailer, 1 manufacturer. Synthesized by AI; quotes link to the originals.
